Menu

FRESH SALAD WITH “КATUK”

/ fresh green salad with cucumbers, green peppers, radishes, egg, homemade cows milk “katuk”, garlic, dill and fresh onion /

Cherry tomatoes with Feta cheese cream

/ cherry tomatoes, Feta cheese with olive paste and hazelnuts, green peppers and dressing /

Mediterranean salad

/ marinated octopus, a mix of fresh salads, tomatoes, Kalamata olives, peppers, red onion, Greek bread, spices and aromatic dressing /

Salad with smoked salmon rolls

/ Chinese cabbage, cucumbers, quail egg, guacamole, tomatoes, parsley, sesame, olive oil, smoked salmon, dressing /

Classic Caesar salad  

/ iceberg lettuce, crunchy croutons flavored with classic Caesar sauce sprinkled with parmesan cheese/

ADD TO YOUR SALAD:

– Chicken fillet – 100g./4,90 lv.

– Shrimps – 80g./6,90 lv.

Tex – Mex salad

/ roasted calves on a mix of fresh green salads, corn, red beans and tomato koncasse, garnished with crispy spicy nachos /

Asia salad

/ tuna fish tataki on a fresh mix of green salads with traditional Ponzu dressing and sesame/

Salad peeled tomatoes

/with homemade roasted red pepper, fresh buffalo cheese, quail eggs, “Kalamata” olives and Pesto “Genovese”/

Garden salad

/ garden mix of tender red cabbage, spinach, quinoa, carrots, green peppers and red onion, sprinkled with sunflower seeds /

French salad

/ baked goat cheese on sweet bread, fresh salads, peaches and dates / /

Roasted salmon tartare with citrus fruits

/ salmon fillet, olives, wild onions, avocado, orange, grapefruit, mix of fresh salads, bruschettas /

Foie gras with pears

/foie gras,foie grass terrine with homemade pear jam, grilled pear, bruschettas /

Breaded calamari with Asian mayonnaise

/ calamari, mayonnaise, mango, chili, spices, lemon /

Seafood mix

/Black Sea mussels ,calamari ,shrimps, served with homemade Bisk sauce/

Barbecued octopus with grilled vegetables  

/ octopus, vegetables, spices, lemon, balsamic, onion, capers /

Fried chicken wings with homemade spicy peppers jam

/ chicken wings, homemade spicy peppers jam, rosemary /

Grilled chicken wings

/ chicken wings , BBQ sauce /

Tartare from Yellowfin tuna

/ cucumber, turnip sprouts, chives /

Tartare from “Black Angus” beef

/ onion, capers, quail egg /

Carpaccio from horse tenderloin with Pesto

/ arugula, cherry tomatoes, egg salt /

Carpaccio from “Black Angus” beef tenderloin

/ black truffle paste, parmesan, arugula, olive oil /

Fried “Padron” peppers with “Maldon” salt

Porcini in butter

/ porcini, white wine, butter, garlic, parsley /

Burrata with grilled vegetables

Aromatic shrimps with herbal butter

Marinated pork neck cut with “Adobo”

Pork ribs with fries and BBQ sauce

Ribeye steak, “Aberdeen Angus” Argentina

Ribeye steak, “Black Angus” Oakley ranch, Queensland Australia

Ribeye steak, “Black Angus” Creekstone ranch, Kansas USA САЩ 

Dry – Aged T-Bone steak “Black Angus” 40 days aged , Bio Angus Group ranch Bulgaria

Dry – Aged Tomahawk steak “Black Angus” 40 days aged, Bio Angus Group ranch Bulgaria

Dry – Aged Ribeye steak , “Black Angus” 40 days aged Bio Angus Group ranch Bulgaria 

Dry – Aged Tenderloin “Black Angus” 40 days aged Bio Angus Group ranch Bulgaria

Tenderloin “Aberdeen Angus” Argentina

Tenderloin “Black Angus” Oakley ranch, Queensland Australia

Tenderloin “Black Angus” Creekstone ranch, Kansas USA

French fries

Wedges potatoes

Sweet potato puree / batata /

Grilled vegetables

Emperor rice / black /

Baked potato with sour cream

Steamed broccoli with butter

Asparagus

Chimichurr

Piri – Piri

Pepper sauce

Demi – Glace

BBQ

Duck magret with apricots jam and rice with vegetables and coriander

/ duck magret, apricots, ginger, rice, herbs, peppers /

Fitness turkey steak with baked potato with sour cream

/ turkey fillet on bbq, baked potato with herbal sour cream and fresh salads mix /

Monkfish tail with gnocchi and spinach

/ monkfish tail with potato gnocchi , stewed spinach, carrots, celery, spices, lobster sauce /

Salmon “Ërnessto” with shrimps

/ fresh salmon fillet, shrimps, rice, garlic, basil, almonds, tomatoes /

Fish and chips deluxe

/ lobster, house-cured salmon pastrami with fried potatoes , crispy chickpeas chips , truffle and tartar sauce /

ROUND BEEF “NEBRASKA”

 / 45 days aged round beef ,corn ,cherry tomatoes ,asparagus/

Marinated “Black Angus” beef tenderloin skewer with french fries

/ beef tenderloin skewer, mushrooms, pepper, onion, bacon /

Beef “Black Angus” ribs with grilled vegetables

45 days aged round beef with wedges potatoes and Piri – Piri sauce

/ 45 days aged round beef , potatoes , spicy peppers, spices, rosemary Piri- Piri sauce /

Double Angus

/ beef burger, beef meat, cheddar, mayonnaise sauce with bacon, tomatoes, iceberg, pickles /

Spicy burger with jalapeno

/ beef burger, mozzarella, jalapeno, vegetables, sauce tartar, coriander /

Galician burger

/ beef burger, chorizo, mayonnaise sauce, cheddar, tomatoes //

Cheeseburger

/ beef burger, fried onion, tomatoes, pickles, mayo, BBQ sauce /

Crystal burger

/ beef burger, egg, bacon, arugula, caramelized onions, vegetables, aged English cheddar, truffle paste, mayo /

Wagu cheeseburger

/ 100% Japanese Wagu bon fillet burger, foie gras, mayo, caramelized onions, tomatoes, aged English cheddar/